Now.. This is something I have made quite a few times as it is a really simple dish takes no time at all the whisk up and it only has to stay in the oven for an hour so if you busy cleaning the house or studying it’s perfect for a traeat after the hard work😁.
I Wanted to give it a twist This Time and be a bit creative.
5 egg whites ( room temp if possible)
1/2 cup of sugar+ 1 tbsp
1tsp cream of tartar
250 gr strawberries
150 gr whipping cream
1tsp icing sugar
Food colouring ( I used yellow, green, blue , red)
Turn oven on 180. In a metal bowl Whisk the egg whites. When they start foaming, pour little at the time the half cup of sugar and then add the cream of tartar. Stop whisking when you reach stiff peaks.
Divide the meringue in 4 bowls. Colour each with 3-4 drops of food colouring and mix with metal spoon, delicately.
Now you can start layering. You can decide the order of the colours. 😊